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Consultancy Corner – Master Brewer Martin Cullimore

E-mail: martin@cullibrew.com Mobile: 07793 47 25 47 Website: www.cullibrew.com Master Brewer I have over 40 years experience as a professional Brewer. The Beers I have brewed have won numerous...

Beer Stability at Murphys

Murphy and Son Ltd are proud to be the main UK distributors of a large range of stabilisers supplied by the following leading companies: Ashlands Stabilisers recognised worldwide for its Polyclar®...

Using a microscope to help control yeast quality

For good brewing you need a healthy yeast with a good viability, a good cell count and free from contamination. You can monitor the viability of your yeast by using a methylene blue stain, as dead or...

Diacetyl Control; use ALDC to brew the beer you intended

What is ALDC? Alpha acetolactate decarboxylase. Benefits of ALDC: ·        Reduces Diacetyl production ·        Significantly reduces maturation times ·        More efficient...

The system you need for rapid and simple hygiene testing…

The SystemSURE II ATP luminometer is the next generation of luminometers. Designed with state-of-the-art electronics, this palm-sized system is easy to use, extremely sensitive and affordable. The...

Consultancy Corner – Master Brewer Don Jeffrey

Someone said, “There’s nothing new in Brewing – it’s just regurgitated in a different package” Well, that’s true, but the understanding of what’s going on is a lot clearer these days....

How to improve and support your brewing yeast fermentation

Some yeast strains require additional vitamins, amino acids, essential salts and trace elements to maintain good growth and health throughout fermentation. In order to supplement the nutrients...

The Murphy range for cider makers includes products and services!

Whether you’re making a traditional flat and cloudy cider, a natural conditioned cask cider or a bright, clear sparkling cider Murphy’s can help you, we offer full laboratory services and...

Consultancy Corner – Master Brewer Graham Moss

Graham is a well known UK master brewer with over 35 years experience in the brewing and process industries. He has worked closely with Murphy and Son and breweries of all sizes from the mid...