Nutritional Analysis for Beer Samples
Nutritional analysis of beer is essential for quality control, regulatory compliance, and consumer information. It involves assessing key parameters such as calories, carbohydrates, proteins, fats, sugars, alcohol content, and essential minerals.
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Product description
Reported as Alcohol Content g/100ml, Total Carbohydrate Content g/100ml and Protein Content g/100ml. Nutritional content reported in kca energy/100ml and kJ energy/100ml.
Sample Size: 500ml
Turnaround Time: 7 – 10 days
How do I get my sample to you?
Firstly, download our laboratory submissions form, then complete all details and package the 500ml bottled samples safely for postage. Address the package with samples and form to:
Murphy and Son Technical Hub
Brewing and Biosciences Building
University of Nottingham Sutton Bonington Campus
Sutton Bonington
Loughborough
LE12 5RDYou will receive a written report within 5 – 7 working days of the lab receiving your samples.
For more information, email laboratory@murphyandson.co.uk
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Additional information
Additional information