Nutritional Analysis for Beer Samples

Nutritional analysis of beer is essential for quality control, regulatory compliance, and consumer information. It involves assessing key parameters such as calories, carbohydrates, proteins, fats, sugars, alcohol content, and essential minerals.

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  • Product description

    Reported as Alcohol Content g/100ml, Total Carbohydrate Content g/100ml and Protein Content g/100ml. Nutritional content reported in kca energy/100ml and kJ energy/100ml.

    Sample Size: 500ml

    Turnaround Time: 7 – 10 days

    How do I get my sample to you?

    Firstly, download our laboratory submissions form, then complete all details and package the 500ml bottled samples safely for postage. Address the package with samples and form to:

    Murphy and Son Technical Hub
    Brewing and Biosciences Building 
    University of Nottingham Sutton Bonington Campus  
    Sutton Bonington 
    Loughborough 
    LE12 5RD 

    You will receive a written report within 5 – 7 working days of the lab receiving your samples.

    For more information, email laboratory@murphyandson.co.uk

  • Additional information

    Additional information