Protafloc Granules

Protafloc Granules are a granular carrageenan product which is added to the wort in the kettle to enhance protein removal as the wort cools.

Other applications include its use in food as a thickener, coagulant, gel formation and stabiliser.

Benefits

-A natural product which removes substantial quantities of haze forming material without affecting head retention
-Produces brighter worts, reducing the amount of finings required later
-Increases rate of fermentation and attenuation
-Increases filter runs
-Prolongs shelf life in small pack beers
-Reduces process time
-Processing aid not an additive so doesn’t require label declaration
-Reduces tank losses
-5-10% more efficient than competitive products