Cristab GC Liquid (5L)

Cellulose gum (E466) of natural origin for tartaric stabilisation of wines against potassium bitartrate.

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SKU: W-CRISTAB-GC-5L Categories: ,
  • Product description

    Thanks to its very specific characteristics concerning the degrees of polymerization and substitution, and thus its viscosity, CRISTAB GC is particularly suited and efficient to stabilize wines with regards to potassium bitartrate.

    CRISTAB GC is offered as granules or as a clear and viscous liquid at a concentration of 50 g/L (5%).

  • Additional information

    Additional information