Calcium Chloride Flake is a salt used to increase the mineral content of brewing liquor with the aim to improve its brewing quality and ability to produce characteristics specific to a certain beer style.
Calcium Chloride Flake is a liquor treatment which you can use to improve the health and vigour of the yeast, overall extract yield and fermentability and the beer fining performance, amongst other things.
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Calcium Chloride Flake (25kg)