Pinnacle Tropical Cider Yeast (500g)
The high level of aromatic thiols made by this strain, produces a unique clear cider with tropical aromas of passion fruit, pear and fruit salad.
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Product description
A pure Active Dry Cider Yeast selected for its ability to enhance tropical aromas.
Key Characteristics:
Alcohol tolerance: Pinnacle Tropical displays good alcohol tolerance of up to 14-15% (v/v).
Volatile acidity: Generally, less than 0.4 g/L
Foaming: A low foaming strain
Killer activity: Pinnacle Tropical has killer activity.
Phenolic off flavours (POF): POF negative yeast strainPinnacle Tropical is a good fermenter at cooler temperatures (12-15°C; 54-59°F) with a short lag phase. It is advisable to allow the temperature towards the end of fermentation to rise to 15°C (59°F) or above.
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Additional information
Additional information
