Lalvin Fermaid Cider Nutrient (2.5kg)

To facilitate the efficient and rapid finish to the fermentation, Fermaid C™ supplements a series of important nutrients and bio-factors.

They are:
• Mineral enriched specific yeast derivatives
• Di-Ammonium phosphate
• Thiamine, niacin, folic acid and calcium pantothenate

For cider applications, the recommended dose is 30-50 g/hL.

It is recommended to split the Fermaid C™ addition; half at yeast inoculation and again at 1/3rd sugar depletion, especially for juice limited in available nitrogen and high sugars.