Cristalsol
Non-allergenic fining additive specially formulated for sparkling wines.
Maturation of organoleptic characteristics
Improvement of clarity and filterability.
For enhanced clarity use together with CRISTALGREEN.
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Product description
CRISTALSOL is a preparation made from chitin derivatives from Aspegillus niger. Chitin derivatives exhibit well-known coagulation properties that are widely used in the food industry and in water treatment.
Used in combination with CRISTALGREEN, CRISTALSOL enables you to obtain clear, brilliant wines. CRISTALSOL brings about high-quality flocculation that removes the finest particles in suspension. Once flocculation is complete, settling takes place rapidly.
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Additional information
Additional information
