We are currently undertaking a stock take and we have found 30 tubs of 1kg Lactose with a  BBE : 6th May 2021.

Lactose is a non-fermentable sugar which is used to increase body and sweetness in a range of beers.

Originally used in milk stouts brewers are now using it to bring balance to a wide range of beers. Benefits

  • Provides a milky, creamy, vanilla-like flavour and a soft mouth feel to the beer
  • Suitable for a wide range of beers.
  • Doesn’t effect the colour of the beer

If you are interested in a free tub please contact Frances Maud.

Free to collect or £12 for delivery in the UK, or simply add one to your next order.

frances.maud@murphyandson.co.uk