Murphy & Son Limited – Services

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Services

Micro Audit

Micro Audit Ltd. is a subsidiary company of Murphy & Son Ltd. specialising in microbiological services to the brewing and food industries. Listed below is a selection of the many analyses available.

Yeast Analysis

Pitching yeast viability (Methylene Blue)

Pitching yeast contamination analysis (Wild yeasts & bacteria)

Pitching yeast purification & strain analysis

Pitching yeast & beer at rack contamination analysis

Full yeast analysis (contamination & strain analysis )

Differentiation of Ale & Lager yeast strains

Pitching yeast analysis for respiratory deficient mutants

E.B.C. (Tall tube) fermentation test of yeast performance

Brewery Surveys

Consultancy / Sampling visit (per day, excluding expenses)

Consultancy / Sampling visit (travelling costs, per mile)

Analysis of samples by direct plating

Analysis of samples by membrane filter

Maintenance of yeast cultures in our yeast bank (per strain per annum)

Please note that a full yeast analysis is advised before storing in the collection

Supply of Yeast Cultures

Small agar slope

Large agar slope

In suspension sufficient to pitch 1 hectolitres

In suspension sufficient to pitch 5 hectolitres

In suspension sufficient to pitch 10 hectolitres

Potable Water Analysis

Examination for Coliforms

Examination for Coliforms, plus Total Viable Count (T.V.C.)

Examination of swab samples for Escherichia coli

Other Cultures

Tempeh starter culture (per 50 grams)

Agar slope culture of Tempeh mould (Rhizopus oligosporus)

Beeswine yeast (Saccharomyces pyriformis)

Discounts may be offered for multiple samples and analyses. Please contact Dr Christine Fleming for further details.